Menu

Fondant recipe with corn syrup

fondant recipe with corn syrup

If you are needing to cover a cake, a simple fondant recipe will work well. 1 CUP Light Corn Syrup ; 1 CUP Vegetable Shortening; 1/2 Teaspoon Salt (If using.
This classic fondant recipe produces a smooth, sweet candy dough. water, and corn syrup, and end up with a white, pliable, sugar paste.
Note: This recipe tastes good and stays soft for days at room temperature. You can . I don't ever use corn syrup anymore when I make fondant. It's less sticky. If you are needing to cover a cake, a simple fondant recipe will work well. 1 CUP Light Corn Syrup ; 1 CUP Vegetable Shortening; 1/2 Teaspoon Salt (If using.
WHITE CHOCOLATE- add 6 ounces of white chocolate chips to the corn syrup. Follow the recipe as normal. DAIRY-FREE FONDANT – Replace equal amounts.
Learn How to Make Rolled Fondant for easy cake decorating as part of my Bold Baking In place of glucose syrup you can use corn syrup.

Videos

HOMEMADE MARSHMALLOWS (NO CORN SYRUP & NO THERMOMETER) fondant recipe with corn syrup

Fondant recipe with corn syrup - delivery slot

Newbs are those who are new to some task and are very beginner at it, possibly a little overconfident about it, but they are willing to learn and fix their errors to move out of that stage. I came across this recipe a couple of days ago and decided to try it.

Facebooktwittergoogle_plusredditpinterestlinkedinmail