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Melting chocolate in fondue pot

melting chocolate in fondue pot

Put the milk and heavy cream in the fondue pot. Set to Setting 4.5 to bring the mixture to a simmer, but not boiling. Reduce the heat to Setting 3.5 and gradually.
Choose chocolate that has a cocoa solid content above 50%; Ideally, all chocolate and dessert fondues should be melted on the before being placed into the fondue pot for serving.
Melt the chocolate chips with the milk and vanilla over low heat, Transfer the chocolate mixture to a. Baker's Chocolate Squares work well for fondue and fountains, they just Yes, many pots recommend melting everything in the fondue pot.
Choose chocolate that has a cocoa solid content above 50%; Ideally, all chocolate and dessert fondues should be melted on the before being placed into the fondue pot for serving.
Put the milk and heavy cream in the fondue pot. Set to Setting 4.5 to bring the mixture to a simmer, but not boiling. Reduce the heat to Setting 3.5 and gradually.

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Melting Chocolate (Stovetop) from HERSHEY'S Kitchens melting chocolate in fondue pot

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